Age of Mesopotamia which is the beginning of the agricultural development of the drug culture, an era that helped define the ancient agricultural technology. City of the first developing economy there is based on technology-oriented agricultural temples, priests, barns technology products, and clerks-clerks.
The creation of social surpluses of agricultural products caused the economic institutions of food products based on war and slavery. Administration of agricultural surplus food to be stored urgent need for food agriculture accounting system. Solving the drug problem this farm came 6,000 years ago with the creation of the writings of the early culture of food technology. Mesopotamian culture survived for thousands of years under many different governments. His influence, though difficult to define precisely, radiating to the Syrians and Egyptians, and possibly also to India and China.
The backbone of the agricultural food technology consists of plants that product technology is still important to supply products world food and agricultural products: wheat, dates and figs, grapes. Ancient civilizations of Mesopotamia, Sumerian, Babylonian, Assyrian – to develop increased food agriculture and integrated complex. The ruins show the rest of the terraces, gardens and orchards are irrigated. Four thousand years ago agricultural irrigation channels with food from the brick paved connections to help an area of 10,000 square miles remain planted to provide food 15 million inhabitants. In the year 700 BC has been known for 900 plants.
Knowledge of ancient farming nowhere more than in Egypt, where pasri blowing from the desert maintain data and records from the time of stunning. Although the Nile valley has supported humans at least 20,000 years, the suspect farm developments that encourage the changes that occur in the Mediterranean region.
Egyptian culture is influential in Western cultures today, is a prosperous farm in abundance made possible by the flood of the Nile that fertilizes the soil again. The Egyptians are expert in developing drainage and irrigation techniques. The disposal of excess drainage water, are the demands in areas such as the Nile valley; this begs the slopes of land development and manufacture of transportation systems as well as efficient water channels. Namely the provision of irrigation water on artificial plants, involving fencing, delivery and provision of water. Drainage and irrigation problems intertwined; the solution by the Egyptians to build a series of trenches to keep water and channels that serve both goals. The Egyptians developed a technique to raise the water, which is still used today. The main discovery is shaduf, which enables to raise 2250 liters of water as high as 1.8 m per day working man.
Processing technology can be traced through improved soil hoe. Hoe origin of a forked stick that is used with a taper and cutting movements. Ancient plow also only a human-drawn hoe (later by animals) to scratch the surface of the soil, and is still widely used today in many parts of the world. Then fixed by sticking an iron plow in part that intersect with the land and the construction of a more robust and efficient. The Egyptians used a variety of cutting tools at the time of harvest, one of which is sickle, which is the best tool when it is.
Tags: agricultural irrigation, ancient civilizations, ancient farming, irrigation channels, nile valley